2026

Judged, and decorated

Four medals in a single season, from four separate competitions.

Three bottles

The collection

One liter each. Crafted with natural fruit extracts for a perfectly balanced sweetness

Best value

Take the case

Four bottles of your choice. Big enough to share, good enough to keep — with free shipping in California

Shop the collection
Zaragoza to San Diego

Joaco's recipe

Joaco Sanz grew up in Zaragoza (Spain), in Aragón — the Ebro valley, not the postcard south. He made this sangria for friends and family long before he made it for anyone else.

It is still made in small batches in San Diego. 100% wine-based with zero added spirits — naturally light, easy-drinking, and made for mindful sipping.

Meet Joaco
In the glass

What people say

  • El Profesor del Vino is none other than Joaco Sanz, maker of the best Spanish sangria on this side of the Atlantic Ocean.

    Jim Treglio So.Cal. Winery Review